Posts tagged "Tomatoes"
Aubergine crêpes with mozzarella and tomato

Aubergine crêpes with mozzarella and tomato

Ingredients: 2 eggplants, 4 large rip tomatoes, 1 mozzarella, 4 tablespoons olive oil, 1 tablespoon mixed herbs, Fresh basil, Salt and pepper. Preparation: Wash thoroughly the aubergines. Trim the ends and cut lenghtwise into 1/2 cm thick slices. Brush both sides of the slices with olive oil and season with salt just before grilling. Heat a...
Bloody Mary soup

Bloody Mary soup

Ingredients: 175 gr ripe tomatoes, 510 ml carton fresh tomato juice, 1 tablespoon Worcestershire sauce, 1 tablespoon balsamic vinegar, Juice of 1 lime, 4 drops Tabasco sauce, 1 teaspoon olive oil, Salt and freshly milled black pepper. Preparation: Place the tomatoes in a bowl, pour boiling water over them, leave to soak for a couple...
Stuffed tomatoes

Stuffed tomatoes

Ingredients: 4 large washed tomatoes, 500 gr minced meat, 1 small onion finely chopped, 1/2 cup of rice, 1 beaten egg, 1 teaspoon olive oil (to grease the oven dish), Salt and pepper. Preparation: Heat the oven on 250 °c degrees. Cook the rice according to packet instructions and set aside. Cut a slice off...
Insalata Caprese

Insalata Caprese

Ingredients: 1 kg ripe tomatoes, Fresh mozzarella (buffalo milk if possible), Fresh basil leaves, hand-shredded (8-10 or to taste), Olive oil, to taste, Salt and Pepper. Preparation: Slice the tomatoes; slice the mozzarella and lay them over the tomatoes. Season with olive oil, basil and a little salt and pepper. Serve immediately with crostini, you...
Mediterranean omelette with tomatoes and black olives

Mediterranean omelette with tomatoes and black olives

Ingredients: 4 large eggs, 2 tomatoes, 1 onion, 3 tbsp black olives, 100gr crumbled feta cheese, Fresh basil, Salt and pepper, Olive oil. Preparation: In a bowl lightly beat the eggs, season with salt and pepper and set aside. Heat 1 tbsp of olive oil in a 12cm non stick pan, thinly slice the onion...